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General English : General Elementary English Questions and Answers


1. Who said growing up was ________ ?


2. Have you heard the latest? John and Mary are ________ married.


3. You shouldn't take any notice of that because it's only hear ________ .


4. Yesterday I ________ to an archeological site because I want to be an archeologist.


5. I've ________ you not to do that many times before.



6. As she had made such an impression on her employers, she was soon offered ________ .


7. I'm tired of waiting for buses, I'm going there ________ foot.


8. Clearly their father had been a wise man because all the work the sons had done on the land ensured that they had the best ________ for years.


9. A farmer had two sons both of whom were not very ________ and avoided work if they could.


10. The moment the lights went out, there were scences of ________ .


English Test

1. General Elementary English Test - 40
2. General Elementary English Test - 41
3. General Elementary English Test - 42
4. General Elementary English Test - 43
5. General Elementary English Test - 44
6. General Elementary English Test - 45
7. General Elementary English Test - 46
8. General Elementary English Test - 47
9. General Elementary English Test - 48
10. General Elementary English Test - 49
11. General Elementary English Test - 50
12. General Elementary English Test - 51
13. General Elementary English Test - 52
14. TOEFL Preparation - Grammar Test - 01
15. TOEFL Preparation - Grammar Test - 02
16. TOEFL Preparation - Grammar Test - 03
17. TOEFL Preparation - Grammar Test - 04
18. TOEFL Preparation - Grammar Test - 05
19. TOEFL Preparation - Grammar Test - 06
20. TOEFL Preparation - Grammar Test - 07
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  • Benefits of Persimmon

    Protect from Common Disease

    Protected from common disease it is important eat high nutritive food. Persimmon fruit is rich in nutrients that increase immunity to protect from cold, flu and infections. Persimmon trees classified broadly into two general categories: those that bear astringent fruit (whilst unripe) and those that bear nonastringent fruits. An astringent cultivar, which is commonly cultivated in Japan known as Hachiya, is high in tannins and must be allowed to ripen fully until it attains jellysoft consistency before fit to eat.


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