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Idioms Quiz
General English Questions and Answers
Choose an idiom to replace the expression in the brackets.


1. Choose an idiom to replace the expression in the brackets:
The man is often (fighting) with his boss about something.


2. Choose an idiom to replace the expression in the brackets:
We go to an Italian restaurant (occasionally) but not very often.


3. Choose an idiom to replace the expression in the brackets:
The family was (ready) to begin their holiday when their car had a problem.


4. Choose an idiom to replace the expression in the brackets:
There was much money (at risk) when the company bid on the new contract.


5. Choose an idiom to replace the expression in the brackets:
(Usually) I go jogging before breakfast every Sunday.



6. Choose an idiom to replace the expression in the brackets:
The boy was (all ready to) leave the house when his friend arrived.


7. Choose an idiom to replace the expression in the brackets:
We arrived at the concert (early) so that we could get good seats.


8. Choose an idiom to replace the expression in the brackets:
(At the last possible moment) the woman was able to get enough money to go on the trip.


9. Choose an idiom to replace the expression in the brackets:
It is time to (tell) her about the company`s plans to move.


10. Choose an idiom to replace the expression in the brackets:
(Without warning) it began to rain.


English Test

1. Idioms Quiz - 02
2. Idioms Quiz - 03
3. Idioms Quiz - 04
4. Idioms Quiz - 05
5. Idioms Quiz - 06
6. Idioms Quiz - 07
7. Idioms Quiz - 08
8. Idioms Quiz - 09
9. Idioms Quiz - 10
10. Idioms Quiz - 11
11. Idioms Quiz - 12
12. Idioms Quiz - 13
13. Idioms Quiz - 14
14. Idioms Quiz - 15
15. Vocabulary - Sentence Completion - 01
16. Vocabulary - Sentence Completion - 02
17. Vocabulary - Sentence Completion - 03
18. Vocabulary - Sentence Completion - 04
19. Vocabulary - Sentence Completion - 05
20. Vocabulary - Sentence Completion - 06
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  • What to Eat in Madhya Pradesh

    Daal Makhani

    Dal makhani or maa di dal, as it is popularly known in the punjab, with its smooth velvety texture and lovely flavour is a delicacy that is very much a dish of the punjab. Every punjabi restaurant, roadside eating place and food stall vendor makes the claim that this is a delicacy that they alone can make to perfection. This my own tested recipe dare i claim it as the best? dal makhani is traditionally cooked on a low flame overnight and allowed to thicken. Using a pressure cooker helps cook the dal in a jiffy. Serve hot with naans.


    Chourishi Systems