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General Knowledge - General Awareness Quiz - Questions and Answers, GK 2014


1. What is the name of the only novel written by Charlie Chaplin that is being made public for the first time?


2. 'Twenty Years in a Decade' is an autobiography of ________?


3. In 2014, a product called 'Palcohol' gained widespread attention worldwide. What does Palcohol refers to________?


4. Which of the following wildlife sanctuaries is all set to become the second home of Asiatic lions, which are only found in Gujarat's Gir National Park?


5. The Kala Ghoda Arts Festival is associated with which one of the following cities?



6. In 2014, World Health Organisation (WHO) has imposed international travel restriction on which of the following countries over polio fear?


7. Which among the following constituencies has recorded highest voter turnout in the in 2014 concluded Lok Sabha election?


8. At present, India imports largest amount of coal from ________?


9. Michelle Bachelet has been in 2014 (2014) sworn in as President of ________?


10. With reference to Atal Bihari Vajpayee, which among the following is NOT a correct statement?


General Knowledge

1. World Geography -Test-01
2. World Geography -Test-02
3. World Geography -Test-03
4. Geography of India -Test-01
5. Geography of India -Test-02
6. Geography of India -Test-03
7. Geography of India -Test-04
8. Geography of India -Test-05
9. History of India - Test - 01
10. History of India - Test - 02
11. History of India - Test - 03
12. History of India - Test - 04
13. History of India - Test - 05
14. History of India - Test - 06
15. History of India - Test - 07
16. INM-Test-01
17. INM-Test-02
18. INM-Test-03
19. INM-Test-04
20. INM-Test-05
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  • Precautions while using Electrical Equipment
  • Eating
  • PPC Interview Q & A
  • Top Players in MLB History

  • Benefits of Saffron

    Prepare it

    To draw out the colour and to ensure that it's evenly distributed throughout the dish it's to be added to, steep saffron threads in a little warm water, stock, milk or white wine for about 30 minutes before using. Then add the liquid to the dish, usually towards the end of cooking. If you like, you can strain the threads out before you add the liquid, but it's a fiddly job, and the threads look good in any case.


    Chourishi Systems