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Test # 10


1.
I ________ come if I had had time.

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  • Precautions while using Kitchen Equipments

    To use steam kettle safely

  • Guard against possible steam burns when raising kettle lid.
  • See that proper water level is maintained in water jacket. If the water jacket has gone dry, do not add water to the jacket without first allowing it to cool.
  • Be certain that safety valve is in good working order.
  • If steam pressure rises above safety level, turn off and call reliable service person.
  • To prevent burns, use long handled paddles for stirring and longhandled dippers for removing food.
  • Wipe up any grease that may spatter on floor when using the kettle.


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