Test # 95
Login/Register to access massive collection of FREE questions and answers. Login/Register
1540 questions in 154 tests. Each test contains 10 questions.
: mysql_fetch_array() expects parameter 1 to be resource, boolean given in /home/content/70/7481070/html/appcode/syndict1r.php
on line 3
Tips to succeed in Study
Ways Your Office Job is Literally Killing You
National Film Awards - Number Quiz
Tips to succeed in an Interview
Global Dial Code
Weird Laws Around the World
What to Eat in Gujarat
Vermicelli cooked in milk and sugar and flavoured with cardamom and saffron. Wash the rice and spread it out on a clean cloth. Soak the dal for two hours, drain and spread out to dry.
Pour the ghee into a heavy vessel and place on the fire. Put in the cloves, and when they fluff out, add the cinnamon. Next, add rice, and roast till very light brown.Add the dal and reduce heat Keep ready 2 cups of boiling water. and add to the rice and dal. Cover and cook on a slow fire for 10 minutes. Add sugar and saffron, and stir gently. Cover and stir every few minutes so that the rice does not stick to the bottom of the vessel. When the ghee separates, remove from fire, and sprinkle over with powdered cardamom.