What to Eat in Tripura
Peel off the bamboo shoots, cut the tender part of shoots into small piece of 12 cm. each. Take the skin of he green papaya, cut into small piece of 34 cm. Peel of the skin of the jack fruit seeds, soak it in water for 15 minutes, remove the red covering of the seeds, cut it longitudinally into two half. Make the ginger to finely chopped, tear of the lemon leaves into two parts. Prepare liquid paste of the rice flour in a small bowl and keep it aside. Cut the pork into medium pieces, split the chili remove the seeds.