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  • What to Eat in Rajsthan

    Dahi Chane ki Subji

    Also called Chane Jaisalmer Ke, this dish of red chana simmered in a curd gravy makes a wonderful accompaniment for either rice or bajra rotis. Traditionally this is served with misi roti and makes a complete meal by providing calcium, proteins and carbohydrates to supplement a healthy diet. When you add the curds and besan mixture into the chana, stir it continuously till it comes to a boil, so as to prevent the curd gravy from splitting.


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